Rural tourism Kezele, located in Šumećani, offers specialties prepared according to traditional family recipes of the Moslavina region. In the restaurant, you can taste local dishes and wines.

Among the menu, we recommend kotlovina, black pig's neck with plum and mustard sauce, homemade štrukli with cheese, breadcrumbs and cream, as well as baked dishes.

Wine tasting is organized in the family winery (Škrlet, Graševina, Riesling, Chardonnay, Muscat Yellow, Black Franc, Rosé).

The restaurant with an indoor area and an outdoor terrace can accommodate from 160 to 300 people. The outdoor terrace is ideal for celebrations in the summer months and enjoying traditional cuisine with a view of the Moslavina hill.

The restaurant offers the possibility of family and wedding celebrations, team buildings, meetings and other.